Heating Instructions

All of our pies come to you fully cooked so they are all heat to serve.

If frozen, let thaw completely & reheat in oven (we recommend 275 F, EVERY OVEN IS DIFFERENT) for about 20-30 mins or until warm throughout.

While we recommend the pies heated up with a scoop of ice cream on top they can be served room temp if you prefer :) however we don’t recommend that for savory pies (chicken margherita, chicken pot pie, veggie, & hee-haw)

You also have the option to slice up the pie & pop it in the microwave for about 30 seconds

Fruit pies (blueberry lemon, apple, cherry, & strawberry rhubarb) should be kept in the refrigerator until heated for up to 2 weeks & dense pies (sweet ‘n salty, bud’s chocolate chip, texas trash, peanut butter white texas trash) can be left out on the counter for about 4 days with no problem, they can also be frozen for up to 6 months. Pecan, buttermilk, buttermilk delight we recommend being kept refrigerated until time to eat.

However you decide we truly hope you enjoy!!